Saturday, October 3, 2015

Kamut and Oats Banana Nut Microwave Mini Muffins

These are SO good and really fast and cute! This recipe makes two mini muffins baked in the microwave in ramekins for a fast breakfast. Made with all organic ingredients including kamut flour and oats, they're healthy and delicious. And fast! Did I say fast? Speedy? I think I did.



KAMUT AND OATS BANANA NUT 
MICROWAVE MINI MUFFINS
1/2 ripe mashed ripe banana
1 T chopped walnuts
3 T kamut flour
1 T old fashioned oats
1 tsp honey
1 tsp softened butter or coconut oil
1/2 tsp vanilla
1/2 tsp aluminum free baking powder
1/2 tsp baking soda
1/4 tsp ground cinnamon
2 T unsweetened cashew milk

Mix all ingredients and divide evenly between two small oiled ramekins. Microwave for 45 seconds and breakfast is ready! You might have time to pour a cup of coffee and have a sip before they're ready to come out of the microwave. So, top them off with a couple of walnut pieces and a touch of honey and enjoy them with that coffee. Or, invite a friend over and share.

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